Kid Friendly Recipe: Tangy Ramen Stir-Fry with Florida Orange-Marinated Pork

Your kids are going to love this recipe. We found it at It’s packed with protein, vitamins, and plenty of veggies. The oranges add a sweet taste that your kids will love. Pick up a bottle of Orange Juice and you’ll have a great meal the whole family will love!


  • 1 cup orange juice
  • 2 teaspoons ginger root, minced, divided
  • 10 ounces pork loin, sliced thinly
  • 4 ounces ramen noodles
  • 1 cup snap peas, raw
  • 1 cup carrots, grated
  • ½ cup green onion, chopped


  1. Combine the orange juice and 1 teaspoon minced ginger; pour over the pork loin. Cover with plastic wrap and refrigerate for 30 minutes.
  2. Cook the ramen noodles in boiling water.
  3. While the ramen noodles are cooking, preheat a wok over high heat. When hot, place the marinated pork into the wok, stirring constantly so it doesn’t stick. When the pork is almost cooked (1–2 minutes), add the snap peas, carrot, remaining ginger and green onion. Stir-fry until pork is fully cooked. Stir in cooked ramen noodles. Serve immediately.

 Yield: Makes 4 servings

Photo Credit:

Sharing is Caring!